I know it’s what’s on the inside that counts but when it comes to wine labels, I’m a sucker for a good looking label.
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Laughter is the best medicine, or so they say. Clearly they forgot wine, carbs and Codeine but I know what they were getting at.
Last weekend, the sun came out. And so did the rosé. There is something about pink wine that hints at summer better than any other wine –
So, this is a really big picture of me. It’s in the latest Waitrose Kitchen magazine and is the first of my monthly wine course features.
L-R: Hugh, Michel Roux Jr (chair) & Jancis Last night, a friend and I went to a brilliant event in London that brought together two of the world’s best wine writers, Jancis Robinson and Hugh Johnson.
I’m supposed to be in the cinema as I type this, watching Fifty Shades of Grey with friends (I live in the sticks, it took a while to get here).
This week, I’ve been mostly fuelled by tea and chocolate brownies. One day I will have a tin of ready-made healthy snacks to tuck into.
