Most of the things written about Bordeaux wines covers the expensive stuff. Which is a shame because there is some really good value to be found – you’ve just got to know where to look. And Berry’s know exactly where to go for their Good Ordinary Claret: this tastes far more expensive than it is. Classic Claret with black fruits, spice and a whiff of coffee. Sent to me by their team to try, this is brilliantly done – and definitely not normal.
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