Pour me

Today has been a bit of a rush, as in time-poor rather than adrenaline. School run, work, school run (already?!) swimming lessons, more work. But this evening has been a joy. I poured a glass of red and SLOWED. DOWN.  I made a little vlog about tasting wine ahead of a twitter tasting I am …

Ten Things I Know About Wine

Following two weeks of tasting hundreds of wines all day, every day here, my take on the current wine-scape is this: 1. New Zealand Pinot Noir is usually divine. 2. Cheap South African red usually isn’t. 3. Champagne with a bit of age is much more interesting than young stuff. 4. Chilean Cabernet Sauvignon from the Colchagua region tastes a bit like chocolate. 5. The Nebbiolo grape (of …

Bag Lady

Earlier this evening, I filled two enormous bags with maternity and baby clothes for yet another nursery fundraiser. What struck me – apart from my dependency on New Look size XL tops when pregnant – is how easy it was to part with these clothes. Not just because I have worn them again and again, rather I know that I’m done. Even here in …