Every year, when the temperature drops, I do the jumper swap. Away go the 286 breton-stripped tops that I own (I’ve been buying them since 1988;
Find Wine!
So, I was at The London Studios earlier this week for the start of the final series of The Alan Titchmarsh Show (I’m back on as the booze hound on his Friday show) when a man walked into the Make Up room.
So far this week, I’ve tasted at least 100 wines a day. But I couldn’t tell you what they are. Seriously.
Nothing to do with time at the bar (if you want to know just how bad I am at bar work, read this).
So, here are the things I’ve learned in the last month since being on the telly once a week: 1. The camera doesn’t add 10lbs.
Not even a broken down car on the school run (luckily just after I’d dropped them at school) and an hour’s wait in the rain could dampen my spirits this morning.
Last week saw my first appearance as the new wine expert on The Alan Titchmarsh Show. And honestly? I loved it. It was possibly one of the most surreal days of my life, and I must learn to not always say what I’m thinking out loud.
