Actually, gone fishing, crabbing, shell-seeking, rock-pooling, sand-in-sandwiches picnicking and all that.

We’ll send you a virtual postcard, but can’t promise to post it before we get home.

In the meantime, here’s what I’ve just packed in the food box:

Current white in the fridge:  Maurel Vedeau Sauvignon Blanc/Grenache, £4.74,
Uncomplicated Southern French blend of two grapes, the aromatic Sauvignon Blanc and the slightly faceless Grenache but the former makes the latter look good. Easy peachy fruit with a twist of lemon, this is a great starter for under two for £10. Hope you get my David Nicholls’ film reference there. One Day comes out soon, I just hope the film as as good as the hype. 

Current red on the side: Fairtrade Tilimuqu Cabernet/Bonarda, £6.99, Waitrose
Picked this up in Waitrose last week. Another blend and again, as above, the former grape (Cabernet) makes the latter (Bonarda) look good. Lovely bramble fruit with a tickle of spice on the finish, this is a gorgeous red that usually brings a Shepherd’s Pie to life. Made from grapes grown in the La Riojana region in Argentina, this is Fairtrade and organic and delicious. 

Happy holidays x

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  1. Hey, have a corker time! I'll be thinking of you as we're swimming and fishing (and sipping) up in Healdsburg in the wine country, CA.

  2. Made from grapes grown in your La Riojana location in Argentina
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