So, things are bonkers but – thank goodness – we have wine. Supermarket shelves might be looking a little depleted in places but there are plenty of brilliant independent wine merchants still delivering (check out this list if you’re looking for one).
Okay, not exactly a watermelon. It was a jackfruit. No, me neither but apparently they’re the ‘meat’ of the vegetable world and you can make curries and stews out of them and it feels a bit like eating pulled pork.
Firstly, an enormous thank you to anyone who bought a(nother) copy of The Knackered Mother’s Wine Guide. I didn’t think publication day would feel quite like it did second time around but it was a really joyful day full of messages, flowers and a few happy tears.